Kyo-ryori Tempura Tenki

You can enjoy eating Kyo-ryori (Kyoto dishes) and tempura here. You can also enjoy drinking wine, for the okami, a female owner, is a sommelier.

Kyo-ryori Saikiya

In northern Kyoto for over 70 years. We cook carefully selected ingredients with all our heart.Please relish our refined Kyo-ryori (Kyoto dishes) by all means.

Heihachi Tea House Inn

Since its birth as a teahouse on Wakasa Kaido Road in 1576, we have been famous for 'Mugimeshi Tororo (cooked rice with barley and grated Japanese yam)' for 430 years.